Dinner
Lamb and Barley Stew
This hearty lamb and barley stew is the ultimate comfort food, rich in flavour, packed with veggies and perfect for the whole family.
Marrow Mash
Looking for a nutrient-dense, flavour-packed mash that the whole family will love? This nutrient dense marrow mash is rich in collagen, healthy fats, and immune-supportive nutrients thanks to the combination of potato, bone marrow, and broth. The addition of egg yolks makes it extra creamy and nourishing – especially for babies and toddlers who need … Continued
Tamari Braised Beef Short Ribs
Slow-cooked tamari braised beef short ribs are tender, and melt-in-your-mouth. Great finger food for babies, especially to chew on the bone.
Green Veggie Purée & Pasta Sauce for Babies and Toddlers
This recipe makes enough to freeze for later. I also like to use these as a nourishing pasta sauce you can take straight from the freezer.
Brothy Rice
Cooking rice in bone broth using the absorption method is a really easy way of incorporating bone broth into your little ones diet, making this rice not only gut-friendly, but delicious! The oil helps to bind to the digestible starch in the rice, creating resistant starch (an amazing prebiotic to feed the good gut-bacteria)
Pulled Pork
Here it is! Pulled pork. Sweetened by apples and cooked in bone broth. So perfect for BLW and the whole fam
Lamb and Liver Koftas
These lamb liver koftas are a nourishing, iron-rich meal for the whole family. Lamb is naturally high in haem iron, and when combined with liver or a desiccated organ powder, these koftas become a true superfood option for babies, toddlers, and adults alike. The texture is soft enough for baby-led weaning, yet still juicy and … Continued
Beef Brisket
This is one of my most POPULAR recipes, loved by all! So yummy to share with your baby, the meat is tender and soft and they just love it!
Veggie-Bomb ‘Pasta’ Sauce
This flexible, veggie-loaded pasta sauce from Toddler to Table is packed with fibre, flavour and nutrients—perfect for kids and a brilliant way to reduce food waste.
